• Back to Basics

    Duration: Allow 3 hours

    This is a hands on learning class which focuses on the basics used in the kitchen but you will be amazed at the creations you will produce and how pro...

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  • Modern Greek

    Duration: Allow 3 hours

    Greek cuisine is all about shared plates, eating together and eating seasonally locally grown produce at any time of day. This hands-on class will ce...

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  • Plant based eating

    Duration: Allow 3 hours

    Cooking with seasonal produce picked fresh from your garden, or purchased from your favorite farmer’s market! Fresh, seasonal vegetables that look a...

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  • Pulses, Seeds and Grains

    Duration: Allow 3 hours

    Using pulses, seeds and grains which have been popular in dishes all over the world since cooking began and are perhaps now more associated with those...

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  • Raw Creations

    Duration: Allow 3 hours

    The most pleasurable creations raw cuisine has to offer. This course focuses on the fascinating world of preparing raw, vegan dairy-free versions o...

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  • Stocks, Soups and Sauces

    Duration: Allow 3 hours

    The start and finish of most dishes is the stock from which it is birthed or the sauce which it is finished with. The perfect stock can be used to als...

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  • Thai Favourites

    Duration: Allow 3 hours

    Learn exciting and incredible dishes that balance flavour, texture & spice! The secret key to a good taste of Thailand starts with good preparati...

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  • Working with Rice

    Duration: Allow 3 hours

    Let’s face it, Rice is very good for our diet especially when we can make such delicious dishes as Paella and Risotto. Both ways of cooking these di...

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