Cooking for Friends – Four Part Series

Duration: 4 x 2 hour workshops (over 4 consecutive weeks)

Cost: $299
EntertainingEntertaining
Please note: some specific dietary requirements may not be able to be catered for in this class, please contact us before booking if unsure

This is a hands-on learning course, is taking place each Friday for 4 weeks from 11.30 am to 1.30 pm. (Consecutive weeks). Simply select the start date below and then you are booked in for the entire 4 week block starting from that date.

During the course you will learn:

Essential Knife Skills—Our chef will teach you advanced techniques for slicing and cutting like a professional including how to maintain your knives.
Cooking Methods—frying, grilling, poaching, baking, sautéing and more.
Cooking preparation and sequence. knowing each utensil and the best equipment for every food preparation.

Our experts will teach you how to cook the perfect:

Eggs – different styles including the chef’s method of poaching
Pasta – the perfect al dente pasta every time
Rice – fluffy beautiful rice every time
Steak – how to cook it to everyone’s liking
Fish – crispy skinned and perfectly moist
Sauces & Seasoning – How to create sauces for pasta and steak from scratch,
Plating Up – The positioning on the plate. The tricks to give your meal the WOW factor.
Place Settings – Setting the table correctly.
Cooking Well – Is what this class is all about.

What to expect;

• The chance to use the “tools of the trade” in an environment to rival any top restaurant or cooking show, set up with your learning and entertainment in mind.
• You will receive a hard copy of all the recipes, that will allow you to recreate the dishes for your friends and family
• 4 days day of unforgettable fun without even having to do the washing up!

After creating your dish, enjoy your creation in our luxurious dining room
** Please ensure that you are wearing enclosed shoes and long hair tied back.
*** If you have any dietary requirements, please contact us on 1300 426 626 before booking so we can discuss with you how we can endeavour to cater to your needs.
**** PLEASE NOTE: Minimum total number of 3 bookings required for this workshop to commence. If cancelled, we will contact you to re-book or refund.
***** Class suitable for 16 years and over. If younger than 16 years, please contact us directly to discuss.

Please select from the dates below and then choose from the available times for that day

Terms and conditions
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Please note

All classes & workshops are conducted ‘hands on’. No prior cooking skills are required. To ensure personal tuition our classes are kept small, from minimum of 8 to maximum of 16. For safety reason, we require all participants to wear fully enclosed, flat, non-slip shoes. Please also ensure that long hair is tied back.

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