Pavlova Heaven

Duration: 1 x 3 hour workshop

Cost: $99
EntertainingEntertaining Sweet treatsSweet treats

The classic pavlova is always a tradition in our house on Christmas Day, Australia Day or any day of celebration. There is still the ongoing issue of who invented this traditionally festive treat? Whatever and whoever wins on that score between us or the Kiwi’s is irrelevant to us – we just love it any day but particularly on any day of Celebration!

In our class, you will learn all the tips to make the perfect Meringue and Pavlova.

By the end of the class you will be well equipped with the confidence to produce the perfect Pavlova!

The pavlova styles you will produce MAY include:

• Deconstructed
• Meringue Nest with Passionfruit Curd
• The family classic, with Fresh cream and Summer Fruits

* After creating your dish, enjoy your creation in our luxurious dining room
** Please ensure that you are wearing enclosed shoes and long hair tied back.
*** If you have any dietary requirements, please contact us on 1300 426 626 before booking so we can discuss with you how we can endeavor to cater to your needs.


Please select from the dates below and then choose from the available times for that day

Terms and conditions
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Please note

All classes & workshops are conducted ‘hands on’. No prior cooking skills are required. To ensure personal tuition our classes are kept small, from minimum of 8 to maximum of 16. For safety reason, we require all participants to wear fully enclosed, flat, non-slip shoes. Please also ensure that long hair is tied back.

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