$119.00 per person
There is no better way to celebrate the festive season than with food and good company.
After filling up on Christmas ham and fresh prawns on Christmas Day, follow it up with an array of show-stopping homemade festive treats from our Christmas Desserts workshop!
From the perfect Christmas Rocky Road and Chocolate Truffles, to traditional Christmas Puddings and Bûche de Noël, our Christmas Desserts masterclass is a roundup of the very best holiday treats.
Get hands-on in the kitchen with us, where you’ll learn how to create some easy, festive, and delicious desserts that you can take home to serve up these holidays for friends and family.
Plus, you’ll explore the sweet, rich and creamy concoction that is at the centre of so many Christmas traditions, Eggnog, and get to drink it too!
This class is suitable for 16 years and over. If younger than 16 years, please contact us to discuss an appropriate class.
Icon Cookery School practices the responsible service of alcohol. Alcohol options in this class are only available to those over the age of 18 years. Proof of age required.
Please ensure that you are wearing enclosed shoes and comfortable clothing, with long hair tied back.
If you have any dietary requirements or concerns, please contact us before placing your booking so we can discuss if this class will be suitable.
A minimum total number of 3 participants is required for this workshop to commence. If cancelled, we will contact you to re-book you into another class or offer a refund.