$139.00 per person
Put down that box of frozen fish fingers. Living in Australia, we are blessed with an abundance of fresh local seafood. Why not take advantage of this and get inspired to cook more of Australia’s fresh seafood with the tips and tricks you’ll discover in our Sensational Seafood masterclass!
Join our chefs in the Icon kitchen as we delve into the different ways you can easily prepare and cook up your catch at home.
From melt-in-your mouth scallops to freshly shucked oysters, our chefs will guide you through easy preparation methods and mouth-watering seafood recipes to make your seafood shine!
This class is suitable for 16 years and over. If younger than 16 years, please contact us to discuss an appropriate class.
Please ensure that you are wearing enclosed shoes and comfortable clothing, with long hair tied back.
If you have any dietary requirements or concerns, please contact us before placing your booking so we can discuss if this class will be suitable.
A minimum total number of 3 participants is required for this workshop to commence. If cancelled, we will contact you to re-book you into another class or offer a refund.