Calling all Curd Nerds. Try your hand a making your own soft cheeses at our Soft Cheese Making masterclass!
$105.00 per person
Duration: 3 Hours.
Capacity: 5 to 14 people.
Not suitable for vegan or dairy free.
Demystify the cheesemaking process and discover the art of making fresh, flavoursome cheese from scratch at our Soft Cheese Making masterclass!
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Cheese enthusiasts will love this hands-on workshop, in which you will master the techniques to whip up your very own delicious soft cheeses at home, like creamy mozzarella balls, velvety feta, smooth ricotta and soft quark.
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In this workshop you’ll taste prepared examples handcrafted by our chefs, then get hands-on in creating your very own soft gourmet cheeses that you’ll then get to take home to enjoy with family and friends.
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This class is suitable for 16 years and over. If younger than 16 years, please contact us to discuss an appropriate class.
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Book Into This Class
What to Bring
Please ensure that you are wearing enclosed shoes and comfortable clothing, with long hair tied back. Aprons will be provided.
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Dietary Requirements
If you have any dietary requirements or concerns, please contact us before placing your booking so we can discuss if this class will be suitable.
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Please Note
A minimum total number of 5 participants are required for this workshop to commence. If cancelled, we will contact you to re-book you into another available class or offer a store credit.