St. Patrick’s Guinness Pie

St. Patrick’s Guinness Pie

It’s time to paint the town green as we pay tribute to the Irish at our St. Patrick’s Guinness Pie workshop!

$99.00 per person

Come join in the Irish festivities this St. Patricks’ Day as we channel our inner Irish and cook up a scrumptious savoury Steak & Guinness Pie at our St. Patrick’s Guinness Pie workshop!

 

From the mouth-watering buttery crust to the juicy tender steak and Guinness filling, in this class we’ll delve into the secrets to preparing, cooking, and presenting this classic Irish favourite, paired perfectly with the classic pie accompaniments like the mushy peas, mashed potato and gravy.

 

This rich and hearty pie is a fantastic way to celebrate St. Patrick’s Day, paired with a pint of Guinness of course! After slaving away in the kitchen, pull up a chair and enjoy your freshly made pie with a glass of Guinness around our dining table. We’ll cheers to that!

 

This class is suitable for 16 years and over. If younger than 16 years, please contact us to discuss an appropriate class.

 

Icon Cookery School practices the responsible service of alcohol. Alcohol options in this class are only available to those over the age of 18 years. Proof of age required. 

Book Into This Class

What to Bring

Please ensure that you are wearing enclosed shoes and comfortable clothing, with long hair tied back.

 

Dietary Requirements

If you have any dietary requirements or concerns, please contact us before placing your booking so we can discuss if this class will be suitable.

 
Please Note

A minimum total number of 3 participants is required for this workshop to commence. If cancelled, we will contact you to re-book you into another class or offer a refund.